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Wood-Oven Breads Wood-Oven Breads

Wood-Oven Breads

Discover the authentic taste of our wood-fired oven bread, a true artisanal delight. Each loaf is handcrafted using a blend of the finest wheat, rye flour, and malt barley. Baked to perfection in a traditional wood-fired oven, this bread offers a rich, smoky flavor with a perfectly crisp crust and a tender, chewy interior.

Our wood-fired oven bread is made through a meticulous process that begins with natural fermentation, allowing the dough to develop complex flavors and a balanced moisture content. Free from artificial preservatives, each slice bursts with wholesome goodness and a hint of tanginess.

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