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Vienna Croissant

Add to your bundle now for only 12Dhs per day! 

A Vienna croissant is a tasty variation of the classic butter croissant. It's made using a light and flaky croissant dough, coated with a special layer of lye that gives it a golden crust and a soft texture.

Enjoy it by itself as a snack, or include it in your breakfast or croissant sandwich for a delightful treat.

Ingredients

All-purpose flour, Butter, Egg, Sugar, Salt, Yeast, and Milk. Enclose the butter layer inside the dough with multiple folds. Roll out the dough into a large triangle. Loosely cover the shaped croissants. The butter croissants are evenly Lye.

Allergens: Cereals containing gluten, Eggs and Milk.

Package Includes

Vienna Croissant (150g)

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